I decided to make taco bowls for the family the other night and it was a big success. I usually fry tacos, which takes forever and of course they are not the healthiest thing we could eat. So I looked up taco bowls and loved what I found. You just spray a softened tortilla on both sides with vegetable oil and then place in an upside down cupcake pan. Bake them at 375 for 10-12 minutes and you have healthy taco bowls. I put out lots of fun toppings for the meat and the girls really enjoyed it.
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| Taco bowls |
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| Fun! |
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| Ready to eat |
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| Biting it |
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| Tasting it |
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| Enjoying it! |
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